Sooji Kheer

Ingredients :

1. Sooji / Rava / Semolina - 1/2 Cup

2. Cow's Milk - 1 Liter

3. Cardamom Powder - 1/2 tea spoon

4. Condensed Milk - 2 table spoon

5. Ghee / Clarified butter - 2 table spoon

6. Sugar - 1/2 cup

For Garnish

Almonds - 1/2 tea spoon ( finely chopped )

Method :

1. Step - 1 , Take  a wok . Then add Ghee / Clarified Butter into the wok . Heat  the  Ghee ( clarified Butter ) for  2- 3 minutes . Then add sooji / rava / semolina 1/2 cup fried for golden brown . Take out them  and keep it aside .

2. Step - 2 , Then add 1 liter cows milk . When milk  is  starts  to   boil  . Add sugar 1/2 cup , cardamom powder 1/2 tea spoon , condensed milk 2 table spoon and add fried sooji / rava / semolina mix it well . Stir Continuously .

3. Step - 3 , after 10 minutes when milk starts to thicken . Then switch off  the flame . Garnish With finely chopped almonds .

4. Transfer it to a serving bowls .

5. Serve warm or chilled .