Wednesday, July 25, 2018

Egg Manchurian Recipe / Egg Manchurian



Ingredients :

 (  For  Marination )

1. Egg -  3 ( Boiled the egg and peeled the  outer skin gently  )
2. Soya Sauce - 1 table spoon
3. Garlic  Paste - 3 table spoon
4. Corn flour - 1 table spoon
5. All purpose flour as required
6. Vinegar - 1/2 tea spoon
7. Ginger paste - 1 tea spoon
8. Green Chili Paste -  1 table spoon

(  For  Gravy )

1.Garlic paste - 3 table spoon
2. Tomato Ketchup - 3 table spoon
3. Soya Sauce - 2  table spoon
4. salt to taste
5. Green capsicum - 1
6. Onion - 2 ( peeled the onion and cut into chopped )
7. Chili Sauce - 2 table spoon
8. Oil  As  Required
9. Corn flour paste  - 2 tea spoon of corn flour paste with water 



Methods :

1. Take a bowl  ,  add corn flour , all purpose flour , garlic paste , soya sauce , vinegar , ginger paste , green  chili paste ,  pinch of salt  and water . Now  mix it  well .

2. In a wok , pour the oil into the wok . When oil is completely hot . 

3. Take one pieces of  egg . Dip the one pieces of egg into the batter . Coat it very well .  Now add the  egg into the hot oil  on low flame . Fry till golden color  on both sides . Take out the fried egg from the  hot  oil .  Put the fried egg into a bowl . Keep  a side .

1. In the same oil  and add onion slices . Fry till golden .

2. Next  add capsicum slices , finely chopped  ripe tomato .  Fry till capsicum and tomatoes  are soft .

3. Add garlic paste and saute till few seconds .

4. Next  add  salt to taste , 3 table spoon of  tomato ketchup  , 2 table spoon of soya sauce , 2 table spoon  chili sauce  and saute till separates oil .

5. Next  also   add fried egg  and  corn  flour  paste  into the spices mixture . Mix it . Stir . Cook for 5 minutes .

6. Meanwhile , egg  stars to thicken .

7. Now  switch off the flame .

8. Transfer  the  egg Manchurian in a  bowl .

9. Serve hot .



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